Bann Thai Menu

Springs rolls wrap stuffed minced pork, carrots, onions, taro and long rice noodles. Served with house-made spring roll sauce

Shrimp, lettuce, cucumber, carrot, rice noodle wrapped in soft rice paper. Served with house peanut sauce

Homemade Northeastern style sausage. This is a perfect dish to be complimented with sticky rice

Perfectly crispy and Thai seasoned chicken thigh. Deep-fried until golden brown. Served with house sweet and sour sauce

Calamari battered with house special seasoning and deep-fried until golden. Served with house-made sweet and sour sauce

Some call it the Thai style shrimp tempura. Freshly hand wrapped shrimp that are deep fried to perfection. Accompanied with house-made sweet and sour sauce

Skewered chicken seasoned and marinated with special house sauce. Brushed with coconut milk and served with house satay

Very hot and full of garlic. Poke style shrimp is a distinctive dish to try out

Thai style meatloaf semi spicy with minced fish cake, kaffir leaves and green onions. Served with house-made sweet and sour sauce

Fresh papaya smashed with fresh chili peppers (optional), tomatoes, long bean, lime, fish sauce and sugar

Minced meat with your choice of chicken, beef, pork or tofu. This traditional Thai dish has yum flavor of salty, sweet, sour and spicy. Served with fresh lettuce and cabbage

Thinly sliced beef or pork salad with fresh mint, onions, roasted rice kernels, lime juice and dry chilies. Served with lettuce, cabbage and sliced cucumber

Shredded green cucumber mixed with hot chili peppers (optional), tomatoes, fish sauce, lime and sugar

This dish comes with long rice, cucumber, salad, onion, cilantro and tomatoes. The ingredients are then mixed with Thai magic sauce

Richly seasoned beef noodle soup containing rice noodles, cilantro, fried garlic and green onions. Paired off with a plate of bean sprouts, basil and limes. And protein steak, Tendon, meatball, tripe.

Silky and aromatic soup. Made to order with lemongrass, cilantro, mushrooms, tomato and kaffir lime leaves, galangal, lime juice, creamy coconut milk and our house-made broth

Thai style noodle dish with a strong flavor, choice of beef or pork, served with ong choy, bean sprout

Sour and sweet soup. Made to order with lemongrass, cilantro, mushrooms, tomato and kaffir lime leaves, galangal, lime juice and our house-made broth

Long rice noodles simmered in a clear chicken broth with baby-corn, broccoli, carrots and mushrooms. Topped with fried garlic, cilantro and green onions

Popular meal for breakfast in Laos and Thailand. This hot soup is made with our homemade broth, chicken, fried garlic, cilantro and green onion. Limited orders per week because the noodles are fresh pasta hand prepared by our chef

A Vietnamese soup dish consisting of broth, rice noodles, herbs, and meat – usually beef. Choice of Protein Chick, Beef, Pork, Veggie, Tofu or Seafood.

Peanut based curry sauce made with panang curry paste, fresh long beans, red bell peppers, onions and creamy peanut sauce and fresh basil

Great curry to have with seafood or chicken. This curry contains kaffir lime leave, red curry paste, coconut milk, basil over sliced cabbage

Perfect mixture of a variety of green herbs, green mild chilies, blended bay leaves and coconut milk. This curry is made fresh eggplants, bell peppers, basil

Semi-spicy red curry paste, made with kaffir lime leaves, a healthy amount of bamboo shoots, eggplants, bell peppers, basil

Indian influenced curry contains red chili paste, coconut milk. Made traditionally Thai spicy and onions

If you enjoy the Japanese or Indian style curries, you will love this dish. It has house yellow curry paste mixed with white potatoes, round onions, carrots

Sweet and slightly sour with a moderate number of spices. House curry paste mixed with coconut milk, bell pepper, onion and pineapples

All-time favorite stir-fried rice noodle with egg, bean sprouts, chives and mixed house tamarind sauce

Stir fried noodles with egg, bean sprouts and chives and mixed with house tamarind sauce. Red curry house special Thai sauce is added to make it savorer

Seasoned chicken with onion, red bell peppers, fresh basil, garlic chili oil and green long beans. The name might say spicy, but you can ask for mild

Slow-braised pork leg with Thai spices, then deep fried until crispy skin, served with traditional pickled vegetable and dipping sauce

Thai jasmine rice stir fried with round onion, bell pepper, basil sauce and fresh basil

Thai jasmine rice stir-fried with egg onion, green onion, tomato, served with sliced cucumber

Exotic flavored Thai jasmine rice with round onion, egg and pineapple

Red bell pepper, round onions, green onions and chicken stir fried in Thai seasoning. Served with fresh lettuce, toasted cashews and cilantro

Deep-fried rice ball mixed with sour pork sausage, roasted peanuts, mint cilantro, shallots and diced chilies. Served with lettuce and sliced cucumber

Asian water spinach, very delicious and slightly crunchy. Mixed with our delicious Thai seasoning sauce. Garlic oil added for flavor if requested spicy

Stir-fried in soybean oil, cabbage, red bell pepper, broccoli, carrots, celery and Thai seasoning

Fat noodles stir fried with egg, broccoli and sweet soy sauce

Fat noodles stir fried noodle with garlic, Chinese broccoli and gravy sauce

Fat noodle with broccoli, fresh basil and chili sauce

Stir-fried long rice noodle with egg, mushroom, baby corn, cabbage, celery, bean sprout, green onion

Thai styled garlic shrimp with butter. 8 shrimp

Stir-fried eggplant and red bell peppers, fresh basil, oyster sauce and Thai seasoning sauce

Canned lychee in syrup